• Holiday Chocolate Bark

    Eat seasonally to support local agriculture and to cut back on foods that require long travel and storage. This simple dessert features in-season pomegranate and oranges. Ingredients: 6 ounces dark chocolate ¼ cup chopped pistachios or chopped roasted peanuts ¼ cup pomegranate seeds 2 tablespoons orange zest Directions: Over a double boiler or in a…

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