Harvest Market emphasizes selling the highest quality dairy and eggs available. Our Natural By Nature milk is certified organic and comes from a small group of family farms in nearby Lancaster and Chester counties in Pennsylvania. The cows are fed exclusively a diet of grass and hay—no grain or soy is allowed. The milk these cows produce is then low-temperature pasteurized to maximize nutrition and digestibility.

Harvest Market carries a thoughtful selection of Yogurts and Kefirs as well. The star of our yogurt selection has seven—stars that is—Seven Stars Yogurt from Kimberton PA, which is located in the northeastern tip of Chester County. As with our Maple Hill Yogurts from New York, Seven Stars Yogurts are made from whole, organic milk from grass-raised cows with the cream layer left on top. We also carry variety of non-fat, low-fat and Greek-style yogurts as well as goat milk and sheep milk yogurts. Some of our favorite local dairy farms include Linden Dale Farm, Goat Rodeo, Clover Creek Cheese, FireFly Farm and Calkins Creamery, Champlain Valley Creamery, and Chaseholm Creamery. view more

  • New Products for February 2024

        New Products and Featured Products this February: Primal Kitchen Poppyseed Dressing and Marinade Singing Pastures Red Wine and Garlic Salami and Uncured Bacon Salami Bobo’s Dipp’d Original Oat Bars+dark chocolate Rishi Pink Lemon Ginger Organic Botanical Tea Chia Smash Blueberry and Strawberry Superfood Jam Graza Extra Virgin Olive Oil “Drizzle” and “Sizzle” Traditional Medicinal Organic…

    More...
  • New Products for January 2024

    New and Featured Products for the New Year        New from our refrigerated department: Urdina Goat Basque Blue: 100% goat milk from Basque region. Firm and nutty with sweet peppery notes. Rogue Creamery’s Organic Rogue Smokey: “Playfully inspired by Smokey Bear, this American original is cold-smoked for many hours over Oregon hazelnut shells….

    More...
  • Cheese Board Tips For The Winter Season

  • Autumnal Cheeseboard Tips!

    Now that the holidays are officially upon us, we invite you to use our cheeseboard building template and tips made by our Cheesemonger, Abby, for your gatherings!

    More...
  • Word On Curd: “Desert Island Cheese,” and New Cheeses for August

    We posed the question, “What is your “Desert Island Cheese” again to our staff, and here’s what they came up with! Let us know, what is YOUR “Desert Island Cheese”? Tag us on social media @harvestmarket to share! Rachel:  “I’d like to submit my favorite cheese again — I’m sticking with Bandit’s Maverick! I love it…

    More...
  • Word on Curd: Summer Salad Recipes and New Cheeses for July

    Summer is in full swing, and with it the fresh flavors of summer produce, ripe for cheese pairing to keep meal planning simple and fresh, whether it’s for a hungry crowd, or just one or two. From a bright and colorful veggie platter to snack on while you grill, accompanied by an easy homemade Linden Dale…

    More...
  • Word on Curd: New Cheeses, and Returning Seasonal Favorites, for June

    With spring ripening into summer, our cheese case and dairy fridge are overflowing with options for your graduation parties, cookouts, beach vacations, picnics, and all kinds of gatherings, from simple to elaborate. Many of the new cheeses we have in stock are excellent components to easy meals, with simple, fresh ingredients. Whether it’s Certified Organic…

    More...
  • Word on Curd: New Cheeses and Seasonal Offerings for May

    With spring officially underway, we are lapping up all the additional seasonal offerings from our beloved local farmstead cheesemakers. You will notice many new local soft goat and sheep cheeses cropping up in our cheese case, as we enter into the warmer months with the sheep and goats beginning their milking season, nourished on fresh…

    More...
  • Word on Curd: Holiday Cheesin’

    The holiday season is upon us, and we are thrilled to introduce some new cheeses to our cheese case, just in time for the festivities. Be sure to share your cheese board creations with us at #holidaysatharvest! Vault No. 5 by Jasper Hill Farm in Greensboro, VT:  With savory notes of melted leeks and toasted…

    More...
  • Spread the Joy: Your Guide to Customizing a Holiday Cheeseboard to Delight & Inspire