New from the local cheesemakers at The Farm at Doe Run: Bathed in Victory Dirt Wolf! Washed Rind, Cave Aged for 5-6 weeks, Sheep/Goat Milk Batch. Meaty, a touch boozy, and full bodied. Great with pickles and mustard, melted on a burger, and washed down by your favorite summer sparkling drink.
- Bronze, Best in Show, Alcohol Washed Smear Ripened Cheese, 2018 World Championship Cheese Contest
- 1st place, American Cheese Society Awards 2017
- 2nd place, Washed-Rind Smear-Ripened Cheese, 2015 PA Cheese Competition
- 2nd place, Washed-Rind Smear-Ripened Cheese, 2016 PA Cheese Competition